I used Raspberry vodka this time and to be honest, it doesn't work - too strong a flavour. Its needs a pure, clean neutral vodka to let the lemon juice and the orange flavours in the Cointreau / Triple Sec come through.
Remember to twist the orange peel (or cheat and add add a few drops of Fee Brothers Orange Bitters) to release the citrus oils and really lift the taste.
I made this one with my Art Deco cocktail shaker, which has a lemon squeezer built into the top - its a beautiful piece of design.
Recipe
2-3 ice cubes
40 ml Vodka
15 ml Cointreau or Triple Sec
15 ml Lemon juice
Spiral of orange peel
A vodka, Cointreau or Triple Sec and lemon juice to a cocktail shaker with ice. Shake well and strain into a cocktail glass.
Decorate with a spiral of orange peel (twisted).
Enjoy.
Decorate with a spiral of orange peel (twisted).
Enjoy.
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