Sunday, 1 December 2013

Cocktail No 47 Magnolia Blossom

This didn't really work for me - a bit too much lemon juice, which is intended to offset the cream. Perhaps its better with fresh lemon (I used Jif as it only needed a small amount). The grenadine is pleasant and gives a nice rose colouring. Just doesn't seem a good way to use Gin for me.

Recipe

Add 1 measure Gin to 1/2 measure cream to a cocktail shaker. Add 2 teaspoons Lemon Juice and 2 dashes Grenadine. Shake on ice and strain into a Cocktail glass.


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